Also, I use a spring form pan. @media (min-width:992px) and (max-width:1199px){.visible-md{display:block !important;} I don't even read them. max-width: 100% !important; {background: #ff5e94;} background: #f5f5f5 none repeat scroll top left; This will make the mixture very loose. A traditional British dessert sauce made with egg yolks, sugar and milk and/or cream, flavoured with vanilla. margin-top: 20px; margin-right: -10px; To make the easy dessert, she used a butter cake mix from Coles and a vanilla flavoured custard mix. font-weight: 400; The Baileys Chocolate Yule Log is back in supermarkets, Mum makes ‘cheat’ ravioli lasagne with four ingredients, Mum shares easy recipe for making your own Baileys at home for £5 a bottle, TikTok hack shows ingenious way of cutting cake with wine glasses, You could get paid to test limited-edition Christmas food, How to make four-ingredient no-bake Rolo-stuffed Oreo truffles, Woman reveals three-ingredient recipe for ‘best scones ever’ using air fryer. font-size: 9px; } display: none; padding: 30px 0; width: 100%; left: 0; xxoo. .trending-posts.hidden { body.boxed #wrapper, /* ================================================================= margin-right: 24px; width: 60px; display: block; .col-md-offset-12{margin-left:100%;} content: "\f1f9"; left: 50%; width: 30px; margin-bottom: 30px; display: none; color: #ef9d87; 05. content: ""; h3 { 0% { color: #fff; .swiper-container-3d .swiper-slide-shadow-bottom{background-image:-webkit-gradient(linear, left bottom, left top, from(rgba(0, 0, 0, 0.5)), to(rgba(0, 0, 0, 0)));background-image:-webkit-linear-gradient(top, rgba(0, 0, 0, 0.5), rgba(0, 0, 0, 0));background-image:-moz-linear-gradient(top, rgba(0, 0, 0, 0.5), rgba(0, 0, 0, 0));background-image:-o-linear-gradient(top, rgba(0, 0, 0, 0.5), rgba(0, 0, 0, 0));background-image:linear-gradient(to bottom, rgba(0, 0, 0, 0.5), rgba(0, 0, 0, 0));} } .uil-squares-css > div:nth-of-type(5) { } .related-date{ border-radius: 0; from{ .swiper-container-horizontal > .swiper-scrollbar{position:absolute;left:1%;bottom:3px;z-index:50;height:5px;width:98%;} margin-right: 2px; padding: 20px; Responsive.css v1.0 padding: 0 !important; } This banana custard cake is probably one of the most popular cakes I’ve ever baked, and yeah, I bake a lot of cakes. color: #ef9d87; Partially because I used a too large baking tray, 31 cm x 20cm, but most of all because I have to use gluten-free flour.As I have coeliac disease I have no choice in the flour, but I usually add some almond flour to my cakes in order to counterbalance that. visibility: visible; .swiper-container-cube .swiper-cube-shadow{position:absolute;left:0;bottom:0px;width:100%;height:100%;background:#000;opacity:0.6;-webkit-filter:blur(50px);filter:blur(50px);z-index:0;} opacity: 0; This is the 1st layer that goes into the cake dish as its base . -moz-transform: translateY(0); .col-md-push-0{left:auto;} I saw your recipe yestarday and I had to try it immediately. font-size: 13px; .related-posts-8 li,.related-posts-9 li{ .main-wrap.has-left-sidebar #sidebar { border-radius: 0; .col-lg-6{width:50%;} } .grid-posts.style2 .item .item-overlay { width: 100%; line-height: normal; opacity: 1; padding-top: 3px; } .post-edit { background: none; line-height: 21px; display: none; .col-xs-offset-11{margin-left:91.66666667%;} Caramel Custard Cake Recipe Best Custard Cake Recipe – 3 parts to this dessert Caramel Syrup . display: block; background: #ffffff; } } letter-spacing: 1px; } .related-posts-container h4{ } background: rgba(0,0,0,1.0); background: #f2f2f2; display: block; text-decoration: none; width: 100%; cursor: pointer; .featured-posts .container-fluid .nav-arrows.featured-prev { width: 33.333333%; Custard . } #comments .user { .col-sm-4{width:33.33333333%;} visibility: hidden; border-bottom: 1px solid #eeeeee; transition: 0.45s ease; body#layout #Theme-Options.section .widget { input[type="url"]:focus, color: #161616; body#layout #instagram-widget { } list-style-type: none; } background: #37c9ec; -o-transform: translate(-50%,-50%); It took us 60 minutes to set the cake. color: #ef9d87; .Image span.caption { } text-transform: capitalize !important; font-size: 15px; .post .post-meta span { font-style: normal; } right: 8%; } /* 00. } float: left; padding-bottom: 16px; padding: 0 20px !important; I would love to try this recipe, but I find it is very hard to read anything on your page. visibility: hidden; ===================================================*/ padding: 0 40%; -ms-transform: translate(-50%, 50%); .m-navigation ul > li > ul > li > a{ .page-404 .orgo { .col-md-offset-3{margin-left:25%;} All you can do is to try and see what happens. A spongy one on top, a custard one in the middle and a dense layer at the bottom. display: inline-block; Thanks L. Ross, with just a little bit of effort you could be eating it today! .related-posts-container .related-title { "; .related li.item.col-sm-4 { .grid-posts .item:hover .item-overlay{ line-height: 24px; margin-bottom: 20px; padding: 0; display: block; text-decoration: none; /* Related Posts */ Anyone who knows me, knows that I am a nut for anything lemon flavoured. .swiper-container-coverflow .swiper-wrapper{-ms-perspective:1200px;} a:hover{ text-transform: uppercase; .post .single .post-author { } ")}}if(typeof document!="undefined"&&document!==null&&this.options.mock===!1){,this.options.limit!=null&&a.length>this.options.limit&&(a=a.slice(0,this.options.limit+1||9e9)),n=document.createDocumentFragment(),this.options.filter!=null&&typeof this.options.filter=="function"&&(a=this._filter(a,this.options.filter));if(this.options.template!=null&&typeof this.options.template=="string"){i="",o="",l="",v=document.createElement("div");for(m=0,b=a.length;m margin-top: 0; margin-bottom: 20px; .col-xs-pull-12{right:100%;} border: 1px solid #eeeeee; margin-top: 5px; font-size: 11px; overflow: initial; display: inline-block; } height: 45px; Delicious Beef and Cheese Sarnies . text-align: center; text-align:center; Canadian lover of all things British. border-color: #ef9d87; opacity: .8 !important; color: #fff; } -webkit-transform: translateY(30px); text-align:center; position: relative; .grid-posts.centred .swiper-slide { .col-md-offset-10{margin-left:83.33333333%;} @media print{.visible-print-inline-block{display:inline-block !important;} padding-top: 0 !important; border-bottom: 1px solid #f0f0f0; text-decoration: none; margin-right: 30px; .post .post-actions .post-items,.post .post-actions .post-avatar { padding-top: 0 !important; input[type="text"]:focus, padding: 0; text-transform: uppercase; margin-left: 70px; border-radius: 0; margin: 2px auto 8px !important; *:after{-webkit-box-sizing:border-box;-moz-box-sizing:border-box;box-sizing:border-box;} .col-xs-push-0{left:auto;} line-height: 22px; overflow: hidden; } display: inline-block; } @media (min-width:1200px){.container{width:1170px;} .m-search .toggle span:after { } position: relative; I hope your cake turned out well and that you enjoyed it! xoxo. body#layout .widget-content { } text-align: left; .col-lg-pull-6{right:50%;} .BlogSearch .gsc-input input[type="text"] { margin-bottom: 20px; font-style: italic; .related-snippets{ font-family: monospace; color: #c7254e; -ms-animation-delay: 0.625s; .col-lg-push-11{left:91.66666667%;} } overflow-x: hidden; font-size: 15px; } position: relative; I have never had enough of it leftover to freeze. newsletterEmail = "Your Email Adress...", margin-right: -1px; border: none !important; I promise I will. Ingredients. } .single .post .post-actions .post-share span { navPrev = "Previous Article", ================================================================ */ padding: 0 20px 20px; float: right; See more ideas about custard cake, dessert recipes, desserts. .related-posts-container{ #main p:hover { @media only screen and (max-width: 414px) { 2016, I have been wanting to try this for years..:)maybe not this exact one..but now you have encouraged me to do so:). top: 9px; color:#ffffff; } } } font-size: 9px; li.related-post-item{ display: none; margin: 0 0 10px; .col-md-push-12{left:100%;} margin: 0 15px; .tooltip-arrow { position: relative; } } margin: 0; .arrow-right-icon:before { #comments .loadmore { (e!=null&&n in e))return null;e=e[n]}return e},e.prototype._sortBy=function(e,t,n){var r;return r=function(e,r){var i,s;return i=this._getObjectProperty(e,t),s=this._getObjectProperty(r,t),n?i>s?1:-1:i margin-top: 0; I had a thought though. .grid-posts .item .item-overlay { } Put all of the above ingredients except the milk, into a food processor. margin-top: 35px; .widget.Feed li .item-title { a:focus, // -moz-osx-font-smoothing: grayscale; background-color: #ef9d87; ================================================== */ .related-posts-container ul,.related-posts-container ul li{ .post .single .post-entry ol{ font: normal normal 18px 'Montserrat', sans-serif; transition: all .3s ease 0s; right: 0; text-shadow: none; padding: 50px 0; .instagram-title { } clear: both; opacity: inherit; } font-size: 11px; font: normal normal 10px 'Montserrat', sans-serif; height: 70px; height: 45px; Once again, what a taste treat, Marie. .post .single .post-actions .post-share .share-entry { .flickr-widget .flickr-item img { display: block; #mobile-header .m-search form { display: block; border-right: 8px solid transparent !important; text-align: center; content: ""; margin-right: -2px; } .swiper-container-3d .swiper-slide-shadow-left{background-image:-webkit-gradient(linear, left top, right top, from(rgba(0, 0, 0, 0.5)), to(rgba(0, 0, 0, 0)));background-image:-webkit-linear-gradient(right, rgba(0, 0, 0, 0.5), rgba(0, 0, 0, 0));background-image:-moz-linear-gradient(right, rgba(0, 0, 0, 0.5), rgba(0, 0, 0, 0));background-image:-o-linear-gradient(right, rgba(0, 0, 0, 0.5), rgba(0, 0, 0, 0));background-image:linear-gradient(to left, rgba(0, 0, 0, 0.5), rgba(0, 0, 0, 0));} figcaption, opacity: .5; position: relative; 10. border-radius: 0; color: #4e4d4c; } /* ================================================== } .BlogSearch .gsc-search-button input { -webkit-animation-delay: 0.625s; text-align: center; .m-menu .toggle { background-color: #e8e8e8; #ArchiveList ul li:last-child { Four eggs, separated 150g caster sugar 1 tsp vanilla extract 125g unsalted butter 115g plain flour 500ml milk } .m-menu .toggle span:after, border: 0; display: block; If you can't then you have over folded. } What is German Buttercream (custard buttercream) German buttercream, also known as custard buttercream, is a fluffy, smooth frosting made by beating together butter and creme patissiere (vanilla pastry cream) and it’s utterly delicious.. .footer { padding-right: 10px !important; border-top: 1px solid; font-family: monospace; margin: 0 auto; .post .single .post-header .post-cat a { text-transform: uppercase; } } input[type="submit"]:hover, #comments .comment-actions { color: #999; margin-top: 6px; color: #c7254e; .col-xs-push-3{left:25%;} position: relative; .FollowByEmail .widget-content { margin-right:0; Add the milk and beat until it is well incorporated. background-color: #333; position: absolute; border: 0 !important; Oh this is such a special cake, it's the kind of cake you make for dessert when having company and everyone loves it. .blog-pager-newer-link { clear: both; } .Header h1.title:hover { z-index: 999; text-transform: uppercase; I cannot say yes with any authority Amy, not having done so. color: #4e4d4c; color: #161616; xxoo, Omy Marie this custard cale look abdolutely georgeus:)xo. They will be deleted immediately. .post-block .item .thumb img { transform: rotate(-45deg); position: relative; } } contactMessageText = "Message", xx. color: #161616; margin-top: 4px; color: #fff; background-color: #ef9d87; Scrumptious! background-color: #e8e8e8; padding-bottom: 12px; display: block; border-width: 0 5px 5px; margin-right: 5px; .swiper-container-3d .swiper-wrapper, vertical-align: middle; background-color: #ef9d87; Bacon and Tomato Pasta Salad and a Balsamic Roaste... Butterscotch Pudding from Scratch and the Best Oat... Olive Oil Lovers Taste the Difference with Michael... Walnut Slice . color: #fff; @media (max-width:767px){.hidden-xs{display:none !important;} -o-animation: uilsquare 1s linear infinite; margin: 0 12px; .fa:before, position: relative; .row-large { width: 100%; But, in cakes … .col-xs-push-1{left:8.33333333%;} overflow: hidden; .post-pagination .next { font: normal normal 11px 'Montserrat', sans-serif; text-transform: uppercase; } /* Featured Posts Slider */ Carefully stack on second cake layer and repeat. @media (min-width:1200px){.visible-lg-inline-block{display:inline-block !important;} padding-right: 1px; -o-box-shadow: 0 1px 3px rgba(0,0,0,.1); } .swiper-container-3d .swiper-slide-shadow-top, } -moz-transform: translate(-50%, 50%); I first had it when I was in high school. color: #4e4d4c; } padding-right: 30px; } /* ================================================== aside, 0% { border:4px double #f0f0f0; .popular-posts ul li { } .swiper-container-3d .swiper-slide-shadow-bottom{position:absolute;left:0;top:0;width:100%;height:100%;pointer-events:none;z-index:10;} .share-twitter:before, box-shadow: inset 0 40px 0 rgba(0, 0, 0, 0.1); .col-lg-pull-10{right:83.33333333%;} width: 0; background: #bdffc1; } .flickr-widget .flickr-item:hover { .text-right { I almost had to swear to people that this was only one very liquidy batter :). .post-pagination a:hover .psub{ } .grid-posts.col-2 .swiper-slide { display: inline-block; If you wait until the cake is completely cold, its alot easier to manage also. #promo-col3 { font-family: normal normal 18px 'Montserrat', sans-serif; .PageList li a {font-family: "Open Sans";} border-style: solid; .m-navigation ul ul ul { .post-block .item:last-child { margin: 19px auto 16px; height: 35px; } position: relative; .header-content .logo img { letter-spacing: 1px; FOOTER .post .post-more a { .post .post-meta .post-reading div, Good I hope!! .main-wrap.has-left-sidebar #main { padding-left: 1px; background: #fbe2dd; left: 14px; display: block; position: relative; -moz-box-sizing: border-box; background-color: #f5d355 !important; box-sizing:border-box; line-height: 1.5; } font-style: italic; .m-menu-offcanvas .m-close { padding-left: 30px; color: #ef9d87; The background is just too dark. } input[type="button"]:hover { main, /* Grid Posts Slider */ .row-medium [class*=" col-"],.row-medium [class^=col-] { margin-left: 5px; margin: 0; .post { .col-md-pull-7{right:58.33333333%;} } max-width: 480px; margin-left: auto; right:0; border: 1px solid #f0f0f0; transition: 0.35s ease; background: #ffffff; padding: 0; font-size: 13px; text-transform: uppercase; } display: flex; a:active, padding-bottom: 10px; Preheat the oven to 160*C/325*F/ gas mark 3. letter-spacing: 2px; opacity: .5; height: 40px; .post .single .post-author .author-social a:before, } color: #4e4d4c !important; opacity: .5; padding-bottom: 0; @-ms-viewport{width:device-width;} width: 100%; width: 25px; padding: 0 10px; } text-transform: uppercase; .col-sm-offset-5{margin-left:41.66666667%;} float: left; display: block; .col-lg-offset-1{margin-left:8.33333333%;} text-align: right; width: 15px; -ms-transition: .25s ease-in-out; top: 0; } height: 1px; display: block; /* Style 2 */ height: 2px; display: none; Thanks for sharing! .related-thumb{ font-size: 14px; .widget .follow-widget li a:hover { margin:0px!important; font: normal normal 18px 'Montserrat', sans-serif; display: inline-block; font-size: 16px; .PIN_*_embed_grid { .feed-links { @media (max-width:390px) { } opacity: 1; #comments .user a { -moz-transform: translateY(5px); 11% { padding: 0 15px; } height: 50px; .m-navigation ul li a:hover,.topmenu ul > li:hover > a,.post .post-more a,.pagination ul li,.pagination ul li a:hover,.social-footer a:hover,.footer a { margin-bottom: 15px; max-width: 50%; .col-md-push-9{left:75%;} Separate your eggs with four yolks in one bowl and four whites in another. margin-right: -15px; body#layout #mobile-header div.section{ Perhaps your eggs weren't stiff enough?? Grid.css v1.0 | MIT License | Bootstrap padding-top: 30px; margin: 0; width: 180px; margin-bottom: 10px; width: 35px; text-decoration: none; Hope this helps! display: block; border-width: 5px 5px 0; You can click on the printable recipe link beneath the recipe titles which will take you to a page that has only the recipe on it. } color: #161616; .uil-squares-css > div:nth-of-type(5) > div { #ArchiveList ul li { float:left; margin: 0; margin-bottom: 0 !important; border-radius: 0; margin: 0 auto; #mobile-header .m-logo img { display: inline-block; font-family: monospace; border-top: 1px solid #f0f0f0; text-transform: uppercase; } z-index: 2; margin-left: 30px; line-height: 40px; float: none; text-decoration: none; .swiper-container-rtl .swiper-button-next.swiper-button-black{background-image:url("data:image/svg+xml;charset=utf-8,%3Csvg%20xmlns%3D''%20viewBox%3D'0%200%2027%2044'%3E%3Cpath%20d%3D'M0%2C22L22%2C0l2.1%2C2.1L4.2%2C22l19.9%2C19.9L22%2C44L0%2C22L0%2C22L0%2C22z'%20fill%3D'%23000000'%2F%3E%3C%2Fsvg%3E");} height: 1px; Preheat the oven to 180°C/fan 160°C/gas mark 4. .theiaStickySidebar { width: 110px; transition: 1s; nav, } background-color: #fbe2dd; border-radius: 110%; .trending-posts { .clearfix:after, 07. Pour in the milk, a little at a time, whisking each time. baking dish. -moz-transform: translateY(0); .featured-posts .featured-pagination span { padding-right: 8px; .swiper-container-vertical > .swiper-wrapper{-webkit-box-orient:vertical;-moz-box-orient:vertical;-ms-flex-direction:column;-webkit-flex-direction:column;flex-direction:column;} content: ""; font-size: 18px; I hope you try it out! I add some cream of tartar to the whites which made the upper crust look and taste as sponge crust. margin-bottom: 0; visibility: visible; visibility: hidden; } .col-xs-push-5{left:41.66666667%;} .post .single .post-entry ul, Pour egg mixture into 6 CUSTOM WIDGETS } ================================================*/ .featured-overlay .featured-title { } } .post-author { -o-transition: .25s ease-in-out; line-height: 1; } display: block; display: block; font-family: monospace; .flickr-widget li:hover { font-size: 30px; .post-block .heading { .col-sm-push-9{left:75%;} color: #4e4d4c; .featured-overlay { } I cannot say for sure that it would not leak, even wrapping it. .dribbble:before { content: '\f17d'; } } } .post .single .post-entry p { } height: 110px; Tasted amazing. } .m-navigation h2 { /* ================================================== color: #4e4d4c; #comments .avatar-image-container img { . } color: #161616; xx. -ms-animation-delay: 0.375s; Dusted with icing sugar and served with fresh berries, 4 large free range eggs at room temperature, separated, 500ml of milk at room temperature (2 cups), Preheat the oven to 160*C/325*F/ gas mark 3. line-height: 21px; .grid-posts .swiper-container { input[type="text"], .col-lg-pull-9{right:75%;} margin-top: 25px; } Marie do you beat the egg whites or just add them as they are? .visible-xs-inline-block, width: 50%; text-align: center; li.related-post-item{ } #loader .loader-loading { Just a very moist, and taste cake. .post .single .post-entry .tr-caption-container.alignleft { display: block; .recent-feeds li:last-child .feeds-item { .promo_boxes .Image h2, position: relative; padding: 0; z-index: 99999; line-height: 50px; padding-left: 0; margin-bottom: 20px; position: relative; Thanks! border-top-color: #f0f0f0 !important; height: 45px; display: inline-block; pointer-events: none; } } background: #fafafa; z-index: 2; left:0px; .related-wrapper-inner{ Method. } } vertical-align: bottom; display: inline-block; font-size: 10px; margin-bottom: 5px; } Strawberry, Custard, Vanilla, Cake (61) £12.99 50ml. left: 0; } samp{font-family:monospace, serif;font-size:1em;} .col-lg-1{width:8.33333333%;} display: block; float: right; details, } .col-lg-pull-1{right:8.33333333%;} /* 04.2 - TOPBAR .col-sm-offset-2{margin-left:16.66666667%;} .topmenu ul > li > ul > li > ul { display: block; background-color: #e8e8e8; .uil-squares-css > div:nth-of-type(1) { font: normal normal 18px 'Montserrat', sans-serif; position: relative; I am so grateful I don't have that problem! } margin: 0 8px; padding-right: 10px; } .footer .totop:before { text-transform: uppercase; background-color:#ffffff; } .featured-posts .nav-arrows.featured-prev { -webkit-transform: translateY(25px); } } margin-bottom: 6px; .related-wrapper{ } overflow: hidden !important; font-size: 10px; .post-pagination .title, font-family: "Playfair Display", serif; border-bottom: 1px solid #eeeeee; right: 0; font-size: 42px; ... Thai Fish Cakes Unilever UK. font-size: 13px; input[type="search"]::-webkit-search-cancel-button, line-height: 24px; z-index: 1; } Pour into the prepared pan. .m-navigation { button, height: 60px; for my baking pan i used a 12c non.stick bundt pan. } height: 1px; .post .post-header .post-title { width: 48.5%; Malai Custard Cake – No Oil Cake – Eggless Tea Time Pressure Cooker Cake Malai cake is delicious, rich cake with a flavor of thick cream and it’s a perfect tea time partner. color: #161616; margin-bottom: 6px; text-transform: uppercase; } opacity: .8; -webkit-transform: translate(-50%,-50%); .col-sm-push-7{left:58.33333333%;} .post-block .item .item-title { margin-bottom:10px; } h5 { .topmenu { Serves 12. @media (max-width:730px) { .m-menu-offcanvas .m-close:hover,.featured-posts .nav-arrows:hover,.grid-posts .nav-arrows:hover,.swiper-pagination-bullet-active,.post-slider .nav-arrows:hover,#comments .loadmore a:hover,.btn-primary, .post-edit a:hover,.btn:hover { } pointer-events: none; padding: 4px 12px; transition: all 0.3s; color: #777777; table.visible-lg{display:table;} #featured-area { tr.visible-sm{display:table-row !important;} #comments .continue { } .m-menu-offcanvas .m-footer { I think this is pretty much a NO fail and very forgiving cake! .row:after{clear:both;} .post .post-image img { #comments .user:after { .contact-form-success-message-with-border { opacity: 0; } text-align: center; @-o-keyframes uilsquare { Stack third cake layer, then frost along top and sides with whipped cream. .FeaturedPost .comments { display: block; .search .toggle:before { content: '\f002'; } I have made quite a few scones here on the blog and I love them all. I can't find cake liners like that around here... You mentioned that the batter is really runny, what if I used a springform pan and wrapped the sides and bottom in foil so it wouldn't leak? border: 1px solid rgba(0,0,0,.1); width: 40px; } } top: 0; background-color: #ef9d87; .col-xs-pull-0{right:auto;} } } } height: 0; background: rgba(0, 0, 0, 0.25); Has anyone tried freezing the cooked cake? .post .single .post-entry .first-letter:first-letter { -ms-animation-delay: 0.5s; .featured-posts .swiper-slide { background-color: #4e4d4c; .col-lg-push-4{left:33.33333333%;} If you like what you see and wish to donate to help pay for butter, sugar, eggs and whatnot, every little bit is appreciated. color: #4e4d4c; } position: relative; color: #fbe2dd; } body.framed #wrapper { font: normal normal 18px 'Montserrat', sans-serif; .col-md-pull-11{right:91.66666667%;} TABLE OF CONTENT margin-top: 30px; font-size: 16px; } float:left; .swiper-container-3d .swiper-slide-shadow-right, display: none; Christina I am so happy you made it and enjoyed it! } .trending-posts.visible { .clearfix, margin-right: 20px; } .col-sm-push-11{left:91.66666667%;} .swiper-container-vertical > .swiper-pagination{right:10px;top:50%;-webkit-transform:translate3d(0px, -50%, 0);-moz-transform:translate3d(0px, -50%, 0);-o-transform:translate(0px, -50%);-ms-transform:translate3d(0px, -50%, 0);transform:translate3d(0px, -50%, 0);} .col-lg-5{width:41.66666667%;} .col-lg-pull-4{right:33.33333333%;} HI Dorothy! z-index: 5; .swiper-container-vertical > .swiper-pagination .swiper-pagination-bullet{margin:5px 0;display:block;} } display: none !important; body#layout #promo-col3 { background: #fbe2dd; text-decoration: none; float: right; .col-lg-push-5{left:41.66666667%;} } .uil-squares-css > div:nth-of-type(3) > div { #comments .user.icon { line-height: 1.7; text-transform:uppercase; border: 1px solid transparent; .post .single .post-actions { text-align: center; text-transform: uppercase; .related-date:before { ");t="locations/"+this.options.locationId+"/media/recent";break;case"user":if(typeof this.options.userId!="number")throw new Error("No user specified. display:table; Hi Marie I am looking for a cake recipe to make for my family gathering this Christmas , and came across this 1 , looks lovely and easy to make just what am looking for will let you know how I get on. margin-top:15px; } display: block; figure{margin:0;} padding: 0 20px; background-color: #ef9d87; margin: 0 0 5px 30px; .top-padding { Creamy malai makes this cake so soft it just melts in the mouth. } border-left: 1px solid #f0f0f0; @media only screen and (min-width:992px) { a, margin-bottom: 0 !important; top!unest!important; margin-bottom: 0; text-align: justify; .col-xs-offset-5{margin-left:41.66666667%;} -moz-transform: translate(-50%,-50%); width: 100%; } border-bottom: 1px dotted #eeeeee; color: #161616; position: relative; background-color: #e8e8e8; } .uil-squares-css div { } border-bottom: 1px solid rgba(0,0,0,0.05); .visible-md-block, 100% { } .youtube:before { content: '\f16a'; } body { overflow: hidden; .soundcloud:before { content: '\f1be'; } } Marie..can you tell me how far ahead I can make this cake? display: block; } So don’t leave it until the last minute to make and be patient! #ArchiveList ul li a { .post-pagination i { padding: 20px; background-color: #ef9d87; font-size: 20px; width: 70px; height: 10px; padding-right:0px!important; color: #888; -ms-transform: translateY(30px); I can't wait to make this!! width: 32%; } -ms-transform: translateY(0); -moz-animation-delay: 0.25s; width: 125px !important; This looks amazing! float: none; 1% { } padding: 0; .featured-overlay { height: 60px; transform: rotate(-45deg) translate(7px, -8px); } .post .post-actions .post-items { -moz-transform: rotate(45deg); .inline-block { .visible-lg-inline, 13. .grid-posts .nav-arrows { display: block; Add the flour mixture and milk alternately, mixing after each addition. left: 80px; body.framed .topbar.sticking { top: -13px; All I have on hand is Lilly white, self rising flour. -webkit-transform: translateY(10px); padding-left: 5px; But unlike the Bee-Sting where the custard is added after the cake is baked, here, the custard layer is baked as part of the cake, producing a wonderfully layered cake straight from the oven. left: 0; margin-bottom: 0; padding: 30px 0 10px; z-index: 105; right: 0; line-height: 2; } kbd, } @media only screen and (min-width: 64.063em) { -webkit-transition: 0.35s ease; } transform: rotate(45deg) translate(5px, 10px); } background-repeat: no-repeat; z-index: 20; ::-webkit-scrollbar-thumb:hover { errorText = "Or", } #main { color: #fff; padding-bottom: 0; .single .post .post-actions .post-share span { You are right Cheri! Normalize.css v2.1.0 | MIT License | .social-footer a span { padding: 20px 30px; .swiper-container-free-mode > .swiper-wrapper{-webkit-transition-timing-function:ease-out;-moz-transition-timing-function:ease-out;-ms-transition-timing-function:ease-out;-o-transition-timing-function:ease-out;transition-timing-function:ease-out;margin:0 auto;} margin-left: 5px; } vertical-align: middle; background-color: rgba(255,255,255,0.5); } .container-fluid{margin-right:auto;margin-left:auto;padding-left:0;padding-right:0;} .post .single #related-posts-widget h4 { .col-sm-6{width:50%;} .post-block .item .item-title a:hover { .post-edit a { } text-align: center; margin-bottom: 10px; } background: #fbe2dd !important; max-height: 250px; Don’t be tempted to cut it (as we learned) yet as it needs to be completely cold. } overflow: hidden; text-align: right; This is an old recipe for a cake which separates into three layers. opacity: 1; width: 33.33333333%; height: 2px; background-color: #ffffff; .swiper-container-fade .swiper-slide{pointer-events:none;} } padding: 5px 0; font-size: 11px; BODY .social-footer a i { margin-top: 40px; font: normal normal 18px 'Montserrat', sans-serif; .toggle + .m-menu { padding-left: 1px; -moz-box-shadow: 0 1px 3px rgba(0,0,0,.1); float: none; left: 50%; This looks so good. position: absolute; #loader .loader-loading:before, } .post .post-title a:hover { display: block; border: 3px double rgba(0,0,0,0.05) !important; 3 6 12 18. Marie ..... wanted to let you know that my company enjoyed the Magic Custard Cake. audio, Success at first trial. .popular-posts ul li:last-child { width: 100%; height: 400px; font-size: 11px; background-color: #e8e8e8; .post .post-actions .post-items span { overflow: hidden; .swiper-container-3d .swiper-slide-shadow-top{background-image:-webkit-gradient(linear, left top, left bottom, from(rgba(0, 0, 0, 0.5)), to(rgba(0, 0, 0, 0)));background-image:-webkit-linear-gradient(bottom, rgba(0, 0, 0, 0.5), rgba(0, 0, 0, 0));background-image:-moz-linear-gradient(bottom, rgba(0, 0, 0, 0.5), rgba(0, 0, 0, 0));background-image:-o-linear-gradient(bottom, rgba(0, 0, 0, 0.5), rgba(0, 0, 0, 0));background-image:linear-gradient(to top, rgba(0, 0, 0, 0.5), rgba(0, 0, 0, 0));} text-align: center; text-align: center; border-top: 1px dotted #eeeeee; 250g caster sugar. margin-top: 0; .topbar a:after, I didnt want to overfold them so I stopped and poured into my pan with ths egg whites looking lumpy. border-radius: 50%; position: absolute; PAGE TEMPLATES padding: 10px 18px; width: 100%; text-align: left; } body#layout #header div.section#logo { color: #aaa; } display: block; .m-menu-offcanvas .m-close span { i.fa.fa-copyright:before { @media (min-width:768px) and (max-width:991px){.visible-sm-inline-block{display:inline-block !important;} /* Arrows */ } -webkit-justify-content: flex-end; } background-color: rgba(255, 255, 255, 0.25); overflow: hidden } .m-search form { td.visible-md{display:table-cell !important;} .col-sm-2{width:16.66666667%;} text-transform: uppercase; color: rgba(25,25,25,0.5); width: 100%; } .social-footer a { #mobile-header .m-search .toggle span:before { @-moz-keyframes uilsquare { border-right: 1px solid #f0f0f0; left: 9px; background: #f2f2f2; border: 3px solid transparent; background: #ffd7d7; td.visible-print{display:table-cell !important;} .featured-area.visible { text-transform: uppercase; body.framed #wrapper { width: 100%; margin-top:5px; LAYOUT margin-left: 2px; margin-bottom: 0 overflow: hidden; 0% { left: 30px; Spoon one-third of the mixture into the tin, add some of the rhubarb, then dot with one-third more cake mix and spread it out as well as you can. .twitter:before { content: "\f099"; } font: normal normal 18px 'Montserrat', sans-serif; -webkit-transform: translateY(0); width: 100%; Paleo Caramel Custard Cake + Toasted Meringue The Kitchen McCabe honey, large eggs, coconut palm sugar, salt, large eggs, salt and 14 more Get 30 days free access to chef-guided recipes td.visible-lg{display:table-cell !important;} overflow-x: hidden; background: #161616 !important; cursor: default; /* Overlay */ margin-left: -5px; padding: 20px; */ Thanks again! border-radius: 100%; display: block; } margin: auto; } background-color: #333; } .m-navigation ul > li > a { padding-bottom: 10px; .paragraph-padding-2 { } @media (min-width:768px) and (max-width:991px){.visible-sm-inline{display:inline !important;} .social-footer a span { text-align: center; input[type="checkbox"], .top-margin { section, margin: 0 auto; You are amazing!! } height:auto; float: right; .col-md-7{width:58.33333333%;} } position: absolute; } padding: 10px 0 30px; background-color: #e8e8e8; ================================================== */ line-height: 1.7; position: relative; opacity: 1; background-color: #e8e8e8; .related-posts-container ul li a { -o-transform: translate(-50%, 50%); /* Mobile Navigation */ a, 21% { padding: 20px 20px 0; Slice, serve and enjoy .visible-md-inline, .featured-posts .featured-pagination { box-shadow: 0px 0px 1px #eee inset; f .arrow-left-icon:before, } /* PAGE LAYOUT : DEFAULT HEADER ===================*/ width: 100%; .theiaStickySidebar { left: 0; font-size: 14px; padding: 10px 30px; .flickr:before { content: '\f16e'; } margin: 0 12px; .post .post-actions .post-avatar .avatar { } margin-left: 5px; padding-bottom: 0; width: 30px; button, } height: 40px; It was just ... All the pears are ripening on our tree now and I am in a rush to get as much done with them as I can before its too late. This is cooling on my side right now and its going to be a long 3 hours as the aroma alone has me drooling if it tastes has good as it smells definately going to be a winner in my home, Sabrina, you are in for a real treat! 0% { text-transform: uppercase; margin-bottom: 20px; } margin: 0 auto; .tooltip { } padding: 20px; font-style: italic !important; color: #161616; .caption2 .featured-overlay .featured-cat .cat { position: relative; } bottom:0; box-sizing: border-box; -webkit-transition: 0.45s ease; !0:!1;switch(d[1]){case"random"{return.5-Math.random()});break;case"recent","created_time",p);break;case"liked","likes.count",p);break;case"commented","comments.count",p);break;default:throw new Error("Invalid option for sortBy: '"+this.options.sortBy+"'. margin: auto; .popular-posts ul li:not(:first-child) { .button { transform:rotate(0deg) background: #fbe2dd; padding-bottom: 0; display: block; text-transform: uppercase; .grid-posts .item .item-post-meta { top: -40px; background: #ccc; font-size: 14px; border-radius: 50%; opacity: .5; font-size: 11px; .swiper-container-cube .swiper-slide-next, .swiper-container-cube .swiper-slide-shadow-top, tr.visible-md{display:table-row !important;} border-radius: 2px; max-width: 200px; Place baking dish in a cake pan in oven; add 1 in. background: #eeeeee; background-size: cover; font-size: 11px; background: #f0f0f0; In a separate large bowl, use an electric mixer to cream together the butter and sugar until light and fluffy. display: block; border-top:medium none; .table:after,.table:before { } h1 { text-align:center; padding-bottom: 1px; clear: both; } text-align: center; table.visible-print{display:table;} } Grease and line two 20cm text-transform: uppercase; .post .single .post-actions .post-items span { .share-pinterest:before { } border-radius: 0 !important; .contact-form-error-message-with-border { background-color: #aaa; .text-justify { height: 18px; padding:30px 0; } //]]> A savvy Australian mother-of-two has shared her easy recipe to make custard-filled cakes … } .uil-squares-css > div:nth-of-type(2) > div { Thanks so much for this recipe. padding: 0 15px; list-style: none; opacity: .1; .swiper-container-fade.swiper-container-free-mode .swiper-slide{-webkit-transition-timing-function:ease-out;-moz-transition-timing-function:ease-out;-ms-transition-timing-function:ease-out;-o-transition-timing-function:ease-out;transition-timing-function:ease-out;} Put the rest in a big bowl with the butter and sugar, and beat with an electric whisk until pale and fluffy. text-decoration: none; .swiper-container-vertical > .swiper-scrollbar{position:absolute;right:3px;top:1%;z-index:50;width:5px;height:98%;} .featured-posts .featured-slider { } padding-bottom: 10px; content: ""; font-size: 16px; OTHER .flickr-widget li { -ms-transition: 0.35s ease; margin-bottom: 5px; .blog-pager a:before, .widget.Feed li .item-date, 13. padding: 0; box-shadow: rgba(0,0,0,0.12) 0 0 0px 0, rgba(0,0,0,0.24) 0 0px 0px 0 !important; .swiper-button-next.swiper-button-disabled{opacity:0.35;cursor:auto;pointer-events:none;} } border: 1px solid transparent; background-color: #e8e8e8; } font-style: normal; font-size: 11px; line-height: 25px; {background: #ff4a3c;} .col-md-9{width:75%;} 200g self raising flour. margin-bottom: 40px; position: relative; user-select: initial; padding-right: 5px; display: none; line-height: 1.5; top: 12px; margin-left: 2px; float: left; .post .post-actions .post-avatar a{ video{display:inline-block;} cursor: pointer; .twitter-widget ul li a { ================================================== */ } } .col-md-6{width:50%;} The custard is delicious. justify-content: center; margin:0 3% 3% 0 !important; } .col-sm-pull-10{right:83.33333333%;} margin-bottom: 30px; .m-menu-offcanvas { display: none; z-index: 99; float: right; } 08. margin-right: 0; /* QUICKEDIT */ width:31.3%; color: #ef9d87; /* PAGE LAYOUT : WRAPPER ===================*/ .widget.Image img { opacity: .9; input[type="submit"]{-webkit-appearance:button;cursor:pointer;} font-size: 13px; ==================== box-sizing: border-box; } font-style: italic; content: ""; -webkit-animation-delay: 0.375s; /* WIDGET : ABOUT ME */ width: 100% !important; .visible-sm, margin-top: 10px; backface-visibility: hidden; } font: normal normal 18px 'Open Sans', sans-serif; In a bowl, combine eggs, sugar, spices and vanilla. } visibility: visible; letter-spacing: 3px; 1% { } .col-xs-12{width:100%;} display: block; width: 1px; about = "About", padding:0.8em 0 !important; } th.visible-print, font-size: 13px; .row-gallery { } .item .item-date:before{ } pre { strong{font-weight:bold;} Malai Custard Cake – No Oil Cake – Eggless Tea Time Pressure Cooker Cake Malai cake is delicious, rich cake with a flavor of thick cream and it’s a perfect tea time partner. body#layout #mobile-header .m-logo { } margin-right: 8px; height: 1px; } color: #161616; padding: 0; To assemble cake: Spread 1/2 of your custard evenly on first layer of cake, then layer half of your strawberries on top. -moz-animation-delay: 0.125s; line-height: 35px; .widget.Feed li .item-author { .col-lg-pull-3{right:25%;} .m-navigation ul > li:last-child { .row { Tip the crushed biscuits and sugar into a large bowl. position: fixed; I wanted to make some scones to enjoy the other day. width: 270px; color: #ef9d87; font: normal normal 10px 'Montserrat', sans-serif; The cooking time will vary depending on the temperature of the ingredients and your oven. .swiper-button-next{position:absolute;top:50%;width:27px;height:44px;margin-top:-22px;z-index:10;cursor:pointer;-moz-background-size:27px 44px;-webkit-background-size:27px 44px;background-size:27px 44px;background-position:center;background-repeat:no-repeat;} Jul 6, 2020 - Explore Tamara's board "Custard Cake" on Pinterest. .paragraph-padding-3 { top: 50%; // Supply ads personalization default for EEA readers border-bottom: 1px dashed #eee; #loader .loader-loading:before { -o-animation-delay: 0s; } height: 100%; border-top: 1px solid #eeeeee; display: inline-block; position: relative; } text-decoration: none !important; height: 5px; Customizer.css v1.0 } background-color: #e8e8e8; display: block; text-decoration: none; font: normal bold 18 px 'Playfair Display', serif; border-top: 1px solid #ef9d87; #comments li { position: relative; display: block; .main-wrap.has-right-sidebar #sidebar { I’m making this cake as I write. float: right; max-width: 650px; } } } It's fabulous! display: block; float: left; text-transform: uppercase; .post .single .post-header .post-cat a:hover { content: "\f045"; border-right: 1px solid #f0f0f0; textarea{ Get in touch at } font-size:13px; display: block; Please don't attempt to leave spam or comments with links. background: #f5f5f5; } Anna, you don't know how happy it makes me when someone makes what I have created and then comes back to let me know that they enjoyed it. border-left: 8px solid transparent !important; #sidebar { xx. The English Kitchen - 2016, Designed & Developed by Georgia Lou Studios. navNext = "Next Article", } letter-spacing: normal; pre{white-space:pre-wrap;} width: 31%; width: auto; border: 1px solid #ddd; So don’t leave it until the last minute to make and be patient! .m-menu-offcanvas .m-header { } } margin:0px!Important; } font: normal normal 18px 'Montserrat', sans-serif; } right: 0; .container-fluid:after, } display: block; width: 100% !important; .col-md-offset-7{margin-left:58.33333333%;} content: ""; margin: 0 2px; .flickr-widget .flickr-item:nth-child(3n+3) { ");t="tags/"+this.options.tagName+"/media/recent";break;case"location":if(typeof this.options.locationId!="number")throw new Error("No location specified. } Play nice. -webkit-transition: .25s ease-in-out; 4. display: inline-block; overflow: auto; margin: 0 auto; text-transform:uppercase; margin: 20px auto; .twitter-widget .timePosted { border: 1px solid rgba(0,0,0,0.05); table.gsc-search-box td.gsc-input { font: normal normal 14px 'Montserrat', sans-serif; font-family: monospace; line-height: 30px; margin-bottom: 13px; Framework.css v1.0 background-color: #ef9d87; font-size: 12px; Is it sturdy enough yo turn upside down. font-size: 12px; margin-top: 15px; .post .single .post-header { input[type="password"], } display: none; .topbar { I'm wondering if you didn't use a springform pan how you got it out of the pan. .swiper-slide .featured-title { padding: 10px 0; .col-sm-5{width:41.66666667%;} width: 1230px; } display:none; display: inline-block; margin: 0; font-size: 13px; } text-transform: uppercase; .trending-posts ul { background-position: center; Hi Marie :) I just put this cake in the oven. Thanks! background-color: #a7dfd2 !important; ::-webkit-scrollbar-thumb { display: block; color: #4e4d4c; } if (typeof adsbygoogle.requestNonPersonalizedAds === 'undefined') { box-shadow: 0 1px 5px rgba(0,0,0,0.03); } width: 60.5%; .cloud-label-widget-content span{ } Create the cake. .swiper-container-fade .swiper-slide .swiper-slide{pointer-events:none;} width: 5px; color: #fff; 100% { This Magic Custard Cake which we also used to call it “smart cake”, is really easy to prepare and while baking it forms into three layers. /*end mediavine sidebar fix*/ color: #4e4d4c; width: 8px; padding: 0 40px; } font: normal normal 18px 'Montserrat', sans-serif; } margin: 0 5px; text-align: center; width:100%!important; font-size: 11px; } outline: 0; display: block; .swiper-pagination.swiper-pagination-hidden{opacity:0;} margin-right: auto; .visible-lg-inline-block{display:none !important;} color: #fa9595; text-align: center; } .bottom-padding { 50g Custard powder. } clear: both; margin-left: 0px !important; margin-top: -22px; input[type="email"]:focus, right: 0; word-spacing: normal; } margin: 0 0 0 20px; text-align: center; margin-left: 0 } content:"\f106"; -moz-transition: .25s ease-in-out; body#layout #header div.section#social-header { I have cake tin liners that are like paper muffin cases, except they are the size of a cake pan. background-color: #ef9d87; margin-top: 40px; } .post .post-actions .post-share ul li { .col-xs-offset-10{margin-left:83.33333333%;} .post .single .post-actions .post-share span { display: block; } } Do you think it would work with gluten free flour mix in place of the wheat flour? } } } Elaine, when something is properly folded in it is not at all unusual to see streaks of white. pre, } Rhubarb is in season now, and there’s nothing like the combination of rhubarb and custard, so why not try it in a cake, with this fabulous recipe from Morrisons? I have always loved fried cabbage. align-items: center; margin:25px 0 0; It will not fall apart. } opacity: 0; font-size: 15px; TYPOGRAPHY padding-bottom: 30px; } padding: 0; } color: inherit; Bake at 325° for 1 hour or until a knife inserted near middle comes out clean. Divide between the two margin: 0 0 30px; .swiper-slide .featured-post-meta { padding: 40px !important; opacity: .5; .post .single .post-actions .post-share { font-style: italic; height: 1px; .col-lg-offset-6{margin-left:50%;} -webkit-animation-delay: 0.875s; body#layout div#Theme-Options.section { } .instagram-entries div:nth-child(7),.instagram-entries div:nth-child(8) { .col-lg-offset-0{margin-left:0%;} margin: 0 12px; search = "Search & hit enter...", } margin-right:1%; display: inline-block; .col-lg-offset-8{margin-left:66.66666667%;} New Update : v2.0 : opacity: .5; h2 { content: '\f101'; color: #b5b5b5; content: "\f231"; height:64px; float:left; } padding-right: 12px; .swiper-pagination-white .swiper-pagination-bullet{background:#fff;} max-width: 100%; The Most Popular Christmas Treats on Instagram. } /* CODE */ margin-bottom: 13px; You get a crust on the bottom, custard in the middle and a cake on top. .col-md-3{width:25%;} position: absolute; padding: 0 20px; z-index: 3; I can't imagine anyone NOT liking this Lucy! .grid-posts.style2 .item .item-post-meta .post-author a { } //